striploin
| TENDERLOIN |
Snapshots of the past: 1908
Snapshots of the past: 1905| Word | Clue |
|---|---|
| RIP | cut, tear |
| NICK | small cut in a surface |
| SLIT | narrow cut or opening |
| TAKE | juice, cut |
| JUICE | cut, vig |
| NOTCH | V-shaped cut |
| PENNE | type of short, diagonally cut pasta |
| STEAK | cut of beef |
| RIDING | path cut through woodland |
| BOUQUET | bunch of cut flowers |
| SAWMILL | where logs are cut |
| DECREASE | cut, reduction |
| SHRINKAGE | decrease, cut |
| STRIPLOIN | tenderloin |
| HYENA | striped or laughing |
| LIGHT | strobe |