thin slice of meat, usually fried
| CUTLET |
| Word | Clue |
|---|---|
| BEEF | type of meat |
| FOIL | very thin sheet of metal |
| LINE | The Thin Red ... (1998 film) |
| LOAF | usually oblong mass of food |
| MULL | thin, soft muslin |
| BACON | cured meat from a pig |
| GAUZE | thin fabric with a loose, open weave |
| JERKY | lean meat preparation |
| LUNCH | meal, usually served at midday |
| MINCE | Finely chopped meat |
| SLICE | That which is thin and broad |
| WAFER | thin type of biscuit |
| WHOOP | loud eager cry, usually of joy |
| PERSON | usually a human being |
| TISSUE | Thin, woven fabric |
| COATING | thin outer layer |
| PADDING | thin cushioned material in clothing |
| SPATULA | fish slice |
| SCHNITZEL | breaded, fried flat piece of meat |
| MAGISTRATE | officer of the state, usually judge |
| COATING | thin outer layer |
| MULL | thin, soft muslin |